Audio

EP 236 | Winter Clothing & Blanket Blitz for Ukraine In a Canadian first-Firefighter Jared Reynolds and Retired Investigator Brent Mudry

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Dec 17th was never going to be just another Stew.

It’s the first of two Christmas shows.  The Christmas vibe is always different for so many reasons. Some want nothing to do with it. Many embrace it fully. I’m an All In guy.

Thankfully some find a way to give back and make a difference. Food Banks, shelters, packages left on doorsteps, etc.

I grew up in North Vancouver where my Father was a Game Warden.

His close friends were police officers and firefighters.

So I’ve always had a connection to that location and community.

I saw a posting go by a week ago and it shone a light for me.

I hope it does the same for you. Please let your audience know that they can help the people of Ukraine through a brutal Winter and War. The complete interview can be heard on Mulligan Stew Podcast and my YouTube Channel. THANK YOU

 

North Shore Fire Departments Launch Project Frozen: Winter Clothing & Blanket Blitz for Ukraine In a Canadian first, all three North Shore fire departments have teamed up in a two-week collection blitz to send a mountain of winter clothing and blankets to Ukraine. This winter in Ukraine will be the bleakest in anyone’s lifetime. No power, no heat, no light, or intermittent at best, for much of the country, which is bigger than Canada. Project Frozen, led by the District of North Vancouver Fire and Rescue Services (DNVFRS) and Defend Ukraine Foundation (DUF), hopes to collect 3,000 winter jackets and blankets, and $15,000 for shipping, by December 20. This is an ambitious project: Reynolds and Mudry hope to fill a 40-foot sea container with 20 pallets of winter gear, each 40′ x 48″ x 8 feet high

Tax-deductive donations to fund shipping can be made through either: – District of North Vancouver Firefighters Charitable Society: www.dnvfirecharity.ca (PayPal, credit card, cheque – mark “Ukraine”) – Defend Ukraine Foundation www.defendukrainefoundation.ca (cheque or wire)

My guests at the  top of hour two are Firefighter Jared Reynolds and Retired Investigator Brent Mudry.(paternal grandparents from Ukraine)

 

We can help this humanitarian effort:  clothing for a Ukraine Winter

by donating to

DNVFire Charity.ca

DefendUkrainefoundation.ca

Thank you

EP 235 | Rarities – Bruce Cockburn. A life in Music

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Two Words. Bruce Cockburn.

Having sold more than nine million albums worldwide, acclaimed songwriter, performer, author, and activist Bruce Cockburn is a member of both the Canadian Songwriter and Canadian Music Hall of Fame, a winner of Folk Alliance’s People’s Voice Award, as well 13 JUNO Awards.

Bruce  Cockburn has written almost 400 songs. Released 34 albums over a 50 year span. Who better to gather up his rarities and present them as partners with his hits? The man has rarities.

His new album RARITIES  contains music for a film (Going down the Road)

Music honoring Mississippi John Hurt, Kenji Miyazawa, William Hawkins, Gordon Lightfoot, Pete Seeger, Mississippi Sheiks, etc.

Unreleased demos and music for benefits.

AND  many stories.,

It’s basically a mini-history of Bruce Cockburn’s place in Canadian music.

We also talk about his next new album – O Sun O Moon ( May).

His Tour dates through Canada in February

And his connection to Joni Mitchell.

 

Bruce Tour Dates

Feb 2 – Royal Victoria

Feb 4 – Centre Theatre Vancouver

Feb 5 – Community Theatre Kelowna

Feb 6 – Singer Calgary

Feb 8 – Winspear Edmonton

 

www.brucecockburn.com

December 10th, 2022 Brad Royale – Kitten Swish . It’s for your Mouth

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Brad Royale –  Sommelier and Micro-Negotiant. ( Kitten Swish, Tomato Wheels, latest crushing list)

 THE SHOW

 “Like the first bottles released in 2012, all are limited-production, with quirky names and labels derived from photos taken by Royale. There’s Call Me, a 2016 Zinfandel from the renowned Stuhlmuller vineyard in Sonoma, California; the label features a rotary phone.

… and Below the Surface, a 2013 Tempranillo from Rioja, Spain, which features a photo of entwined bodies and is a tribute to the unsung heroes behind every bottle: the growers, printers, graphic designers, shippers, importers. “It’s about all that effort that we forget about when we just grab a bottle off the shelf,” Royale says. “This is a tip of the hat toward what goes into making a great bottle of wine.”

Shelley Boettcher  •  Swerve/Calgary Herald

(Cab Franc-Here and Gone)

 

 

Brad Royale is Head Sommelier for the Concorde Calgary restaurant group with venues ranging from pinball bars, to bbq smokehouses to very fine dinning at  Model Milk,  Bridgette Bar,  to the restaurant  of the year, Major Tom.  Just this week he was part of the team that opened a new restaurant Barbarella.

Brad Royale

Kitten Swish

Brad started ‘Swish in 2012 as a micro-negotiant company.  He works with small quantities of wine from estate producers They make the wine,  Brad makes a blend from their stock,  the team bottles it at the winery under the Kitten Swish label. Brad has wine imported into BC and Alberta.

 

The most recent was Piquette with Rhys Pender MW from Little Farm but he has bottled wines from Hungary (with John Szabo MS), USA, Spain, Germany, France, and British Columbia ( hopes to make a wine from the island next year).  And has a hand in designing the label artwork.  www.kittenswish.com

Little-Farm-Kitten-Swish-Piquette

Tomato Wheels

A brand new project with a partner based in Vancouver, Moirae Choquette.   She heard the Kitten Swish story on a podcast and reached out to  Brad to help her design her own label.  She wanted Lambrusco!  (Don’t we all)  Brad helped her find a fourth-generation vineyard in Emilia Romagna, Italy and the wine began it’s journey.

A brand new order of that Lambrusco is landing right now in Alberta. www.tomatowheels.com

 

 (Little Farm/Kitten Swish  Piquette)

Kitten-Swish

Brad talks about his current  “been crushing”  list

 – Belargus Anju Blanc (bought the Jo Pithon estate and making hard  Chenin)

Marchesseau Bourguiel (been crushing Loire Valley a lot in general lately…wicked value)

Domaine Wachau Gruner Veltliner Kellerberg (available in BC to, sick stuff)

– Aubert Chardonnay (recent visit to Vegas my mission was to taste as much as possible…it’s good to have goals)

 

We cover a lot of ground over the course of this TRR – some of these wines will be harder to find or access from outside Alberta BUT they are well worth the seeking!!

Unlike anything else, you’ll see and taste in your local store.  Promise.

  

STORIES WE’RE WORKING ON

 

The Launch of Q&A wines.

Holiday Wine Gifts

Wine Diva List Time

Hester Creek

The Five Bottle Bar

EP 234 | Art Bergmann (this time with his music)

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Last week we presented our #233 Podcast – Art Bergmann and Author Jason Schneider.

This week it’s the same interview but with  MUSIC.

The conversation was like driving during rush hour at Le Mans

A three-way dialogue about punks, music, drugs, lost partners, the shit show called the music business, and friendships.

Thing is – it’s all contained in Art’s music.

And so, we’ve decided to encore the Bergmann interview but include the music that best reflects the man.

The man is goodness- in-a-can!!!

And Jason Schneider is a damn WRITER.

Here comes Episode #234

Tdm

EP 233 | Art Bergmann and Jason Schneider on new Biography ‘The Longest Suicide’

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Terry David Mulligan talks with Canada’s punk poet laureate, Art Bergmann has been tearing up stages, and terrifying the music industry, for half a century. Often referred to as “Canada’s Lou Reed,” Art’s story is one of rock and roll’s great tales untold. Until now. From his days helping to lay the foundation of the Vancouver punk scene with The K-Tels, to his acclaimed solo work in the ’80s and ’90s, and a late career resurgence that has culminated with being named to the Order of Canada, The Longest Suicide chronicles every unlikely twist and turn Art’s life has taken.

Jason Schneider

Working with veteran music journalist Jason Schneider, Art lays it all out in his own inimitable way, with dozens of people who took part adding their own voices to corroborate (and sometimes dispute) the often-incredible chain of events. With cameos by John Cale, Bob Rock, The Clash, Bob Geldof and many others, The Longest Suicide is both a triumphant story of personal survival, as well as a unique glimpse inside the rise of alternative rock. Above all, it is a tribute to Canada’s most unheralded singer-songwriter, whose greatness is only now being widely recognized.

 

 

Illustrated throughout.

From the Introduction:
“The story of Art Bergmann’s career is perceived by many to be a succession of failures, but the story of Art’s life? If Art doesn’t have the best story, it is always the most magical.”
— Michael Turner, author of Hard Core Logo

Praise for The Longest Suicide:
“ a brisk, plain-spoken and thoroughly well-researched rip through the genuinely wild, wildlife of a genuinely committed rock-’n’-roller.”
— The Toronto Star

November 26th, 2022-Meet the Makers

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Proudly Sponsored by Harbour Air

Meet the Makers

Culmina & Laughing Stock

 

THE SHOW

It was just another Friday morning when the happy invitation came in from the delightful  Lindsay Kelm.

Come celebrate the harvest season with Culmina Family Estate and Laughing Stock Vineyards.

Join Winemakers Jean-Marc Enixon and Sandy Leier for an elegant afternoon sampling their latest releases and chatting about the 2022 harvest. We also have a couple of special sneak peeks in store, including the unreleased 2020 vintage of Laughing Stock’s signature Portfolio, and 2017 vintage of Culmina’s flagship Bordeaux blend, Hypothesis

 

Sandy Leier–Winemaker Laughing Stock (Naramata)

Here’s what I knew. I hadn’t spoken to Sandy Leier for years. At the time she was working with the legend Howard Soon at Sandhill and Calona. In 2018, after 15 years as a great team,  she took over from the departing  Howard.  Then a series of projects with Andrew Peller, Gray Monk and Gretzky Wines. Then, this year, a major move to Senior Winemaker at Laughing Stock on the Naramata Bench.  It’s the home of seriously great wines including a Syrah that makes hearts flutter and their red blend Portfolio.  Sandy brings six wines to taste and discover.

(List below)

 

(tdm and Sandy Leier)

Jean-Marc Enixon – Culmina Winemaker – (Oliver)

(tdm and Jean-Marc)

 

Jean-Marc Enixon’s wine career took flight in Toulouse, France. JM gained international experience in Sonoma County, China, then  back to France at Chateau Puy Guilhem in  Saillans as senior winemaking director.

At the suggestion of his wife saying something to the effect of   “how about making some new world wine”

Jean-Marc joined the Culmina Team  as Vineyard Manager and Winemaker in 2016.  Today he pours 7 wines.

As good as he is, perhaps his greatest accomplishment is welcoming two new children to the family while in the Okanagan.

“they’re taking French and I’m taking English”

 Sandy, Jean-Marc and I  tasted and talked about Laughing Stock Vineyards.

2021 Viognier

2020 Chardonnay

2020 Pinot Noir

2019 Syrah (new release)

2019 Portofino (new release)

2020 Portofino (unreleased)

 

Culmina Family Estate Winery

2019 Decora

2021 Unicus

2018 Dilemma

2019 Malbec

2018 Cabernet Sauvignon

2016 Hypothesis

2017 Hypothesis (unreleased)

 

www.laughingstock.ca

www.culmina.ca

 

STORIES WE’RE WORKING ON

 

Hester Creek

Sipster’s Pocket Guide

Holiday wine gifts

(for you and maybe someone else)

The launch of Q&A Wine.

Tony Stewart and Winemaker Jaime Dowell  Lake Sonoma & Plume

EP 232 | Jim Cuddy (Blue Rodeo)

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Jim Cuddy joins us at the top of the second hour.

 

That’s today 6 PM Mtn.

 Just about then Blue Rodeo will be backstage at the  Northern Alberta Jube prepping for the second of two nights on that stage.  There’s a nervous energy, that’s to be expected. While that never really goes away, remember that this is Blue Rodeo.  Been touring since 1984.  16 or more studio albums, four live. A truckload of awards. So, backstage there’s a lot of laughs, storytelling, small acoustic jams, great food and wines, friends and family.

Blue Rodeo bring with them their latest album Many a Mile.

As always,  Jim brings with him great  stories

From the studio

From lockdown

From ”the road”

And from inside the band.

From their latest album Many a Mile, Jim says he and Greg Keelor have different views of the road.

Jim’s is I think about you. The Yin and Yang about leaving home to make music.

In Opening Act Greg writes about his love/hate relationship of the road.

And it all works.

 That’s the very dynamic that keeps this band active and totally interesting.

 Enjoy!!

Nov 19th, 2022 JAK Meyer & Meyer Family Vineyards release new Chardonnays  

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Proudly Sponsored by Harbour Air

Our Guest is JAK Meyer Co-owner of Meyer Family Vineyard.

(just in time for Holiday Cheer weekend in OKFalls/Skaha Lake)

We’ve been nearly sold out of many of our current vintage Chardonnays for quite some time now, so with much anticipation, we’re pleased to release four single-vineyard Chards from the 2021 vintage.

While 2021 was a low-yielding vintage due to extreme summer temps, our winemaker Chris Carson believes that it could be one of the most flavourful in recent memory. We hope that you find something you love!”  Jak Meyer. MFV

 

When you contact Meyer Family Vineyards, what catches your eye is a list. Not just any list but a National Wine Awards list of the best Small Wineries of Canada. It goes like this –

Meyer family

Meyer Family Vineyards

 

#2 Small Winery in Canada 2021 at the National Wine Awards
#10 Small Winery in Canada 2019 at the National Wine Awards
#4 Small Winery in Canada 2018 at the National Wine Awards
#2 Small Winery in Canada 2017 at the National Wine Awards
#3 Small Winery in Canada 2016 at the National Wine Awards

 

That’s called consistency.  That’s also what they achieve with their chardonnays.  Congratulations to Winemaker Chris Carson and his entire team

Each and every year Meyer Family present award-winning Chardonnays that set standards for all of Canada.

 

JAK Meyer, the co-founder, and co-owner of Meyer Family Vineyards (with his wife Janice Stevens-Meyer) joins us to walk and talk us through their chardonnay.

TDM with JAK & Janice Meyer

Here’s the second list that caught my eye – Their current Chardonnay Releases.

 

2021 Okanagan Valley Chardonnay – 400 cases. $23 A blend of various locations and a great place to start your Meyer Chardonnay journey.

2021  Stevens Block Chardonnay – 230 cases. $28 Clones 4/5 from the fantastic Old Main Road Vineyard in Naramata  – Chablis style!  Clean!

2021 Anarchist Chardonnay Dekleva Clone – 175 cases. $35 Grown at 1700 ft. Unknown Original clone. A suitcase wine. Planted 1985. Some new oak.

2021 McLean Creek Chardonnay – 500 cases. $35 Outside their Tasting Room. Planted 1994. 11 months in barrel/22% new.

2021 Old Main Road  Chardonnay – 533 cases. $35 (formerly Tribute Series) Vines planted 26 years ago on Naramata Bench. 22% new Oak. Cellar 7-10 years.

2020 Micro Cuvee Chardonnay – 200 cases. $70 Best fruit. Best barrels. From McLean Creek Vineyards. 100% French Oak/40 New  Unfined. Coarse Filter. Cellar 8-10 yrs.

These delightful wines range from fabulous entry-level, Chablis clean, to lightly oaked and fully oaked classic Chardonnays.  Winners all!

HEADS UP…

This weekend The Wineries of OK Falls and Skaha Lake are celebrating Holiday Cheer!!

All 15 wineries will be welcoming visitors. Here’s what to expect at Meyer Family Vineyards and Mayhem

 

Meyer Family Vineyards

Our event will be ticketed-only, no drop-ins. Four food and wine pairing stations around the property. Tickets will be $30 and available on our website!

Mayhem Wines

Drop in, no appointment in the new tasting room. $10 tasting fee donated to SOWINS. Or bring an unwrapped toy for a child. The tasting includes ice cream and Fortified Gewurztraminer.

 

See the complete Holiday Cheer winery list at www.theheartofwinecountry.ca

www.mfvwines.com

www.mayhemwines.com

 

 

STORIES WE’RE WORKING ON:

Hester Creek

Culmina @Meet the Makers

Laughing Stock @Meet the Makers

Lake Sonoma and Plume

Holiday Wines for gifting and pouring

 

EP 231 | Rebecca and Megan Lovell – Larkin Poe

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Rebecca and Megan Lovell are Larkin Poe  –  “we are students of the blues”

Georgia Born – Nashville Based.

Friday they released their 6th studio album Blood Harmony

When I hear the title,  I think of the sound of their voices – together!

Just like all of the great ones…

The Every Brothers

The Beach Boys

Ann and Nancy Wilson of Heart

Neville Brothers.

Wood Brothers

Staple Singers.

Bros. Landreth

Brothers Gibb

What they all have in common is family and the blood ties that go with it.

Sisters and Brothers have always made exceptional music – usually because they started as kids in grade school and worked at their harmonies as they grew up.  It’s second nature – like breathing.

The bonus with Larkin Poe is they play like they sing..and walk a fine line between roots, blues, rock, and gospel.

Rebecca and Megan bring with them stories and kind words about Canadian festivals and audiences.

After all, they talk about being True North in their music. When explained that those words are in the Canadian Anthem, they celebrate the connection.

Complete interview on Mulligan Stew Podcast and video version on Terry David Mulligan YouTube Channel

FRESH new music from Larkin Poe.

November 12th, 2022 Every Chef Needs a Farmer- Every Farmer Needs a Chef!  

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Proudly Sponsored by Harbour Air

Every Chef Needs a Farmer   Every Farmer Needs a Chef!

 The SHOW  

We were invited to the third annual Chef/Farmer gathering.  This week at Church and State Winery in Central Saanich.

It was presented by Buy BC.

The entire concept was created by Lana Popham, Minister of Agriculture and Food. It’s a great fit because she WAS a farmer when the idea came to her. As Minister, she oversees the  Buy BC program.

It continues to highlight the many unique and engaging products coming from our own backyards. It’s a direct link between consumers and the creators behind each and every label.

(Lana Popham)

Our pal Chef Ned Bell is the chef ambassador for Buy BC.  As long as I’ve known Ned, he’s always been pushing the boundaries between Kitchens and Farmers.  There’s nothing he likes more than uniting and collaborating with other chefs, fishers, farmers, and influencers. The man is a game-changer.

If you’ve ever dined at his Naramata Inn, you’ll know that he’s also one of our very best chefs. His panel was titled – The Future of Food; Sustainable, Indigenous, Farmed, and Wild.

(Ned Bell and TDM)

 

NOTE:  We couldn’t possibly interview all the Farmers. I think there were over 20 in the room but we will reconnect and do stories on many of them – over the Winter.

Our Special Guests this week are:

 Robert BelchamChef’s Table Society. Chef and Owner Popina

Shawn Dirksen – Owner Northstar Organics. His panel was Selling Food to Our City. Small-Scale Diversified Organic Farming.

Jared Qwustenuxun Williams – Indigenous Foods Chef, Writer, and Storyteller

(Jared Qwustenuxun Williams)

Ian Tostenson – President and CEO, BC Restaurant and Food Services Assn

Ian Tostenson and Terry

Michael Verbrugge and Victoria Lake  – Canadian Seafood Processing

Chef Ned Bell – Naramata Inn

Lana Popham – Minister of Agriculture and Food

www.buybc.gov.bc.ca

@EatDrinkBuyBC

#buyBC

#everychefneedsafarmer

 

STORIES WE’RE WORKING ON

Meyer Family Chardonnay

Hester Creek

Winemakers Cut

What’s Brad Royal up to?