
As promised here’s our second hour of coverage from the floor of the 36th annual Vancouver International Wine Festival!!
All the World – in One Hour.
This special is brought to you by TOWN HALL BRANDS.
Follow them on Facebook, on Twitter @ Town Hall Brands and at
townhallbrands.com.
THE SHOW
For the 6th year in a row TRR sets up a field studio right in the middle of the 36th annual Vancouver International Wine Festival.
The trade tastings are happening all around us. Plus, we’re surrounded by winemakers and principals from all over the World.
My Co-Host again is Daenna van Mulligen – The Wine Diva www.winediva.ca
Segment One |
Matt Mavety – Blue Mountain (BC) |
Quang Dang – Executive Chef at West (Vancouver) |
John Simes – Chief Winemaker – Mission Hill (BC) |
Sandra Oldfield – Chief Winemaker Tinhorn Creek (BC) |
Daenna van Mulligan – The Wine diva |
Segment Two |
Matt Stamp – Master Sommelier. (USA) |
Rhys Pender – Master of Wine (BC) |
Frank Pabst – Executive Chef at Blue Water Café (Vancouver) |
Daenna van Mulligen – Wine Diva |
Segment Three |
Yoav Gilat/Cannonball (California) |
John Concannon (California) |
Craig McAllister/La Crema (California) |
David Phillips/Michael David Winery (California) |
Segment Four |
Harry Hertscheg Executive Director Van Wine Fest |
Mark deVere/Mondavi (California) |
Samantha Rahn – Sommelier of the Year. Araxi in Whistler |
Daenna van Mulligen – The Wine Diva |
- Yoav Gilat Cannonball
STORIES WE’RE WORKING ON
A 10 day Argentine Wine Tour in One Hour
A 12 day New Zealand Wine Tour in One Hour
What’s going on in Niagara?
Ferran Adria – Is he the best chef in the World?
Unsworth in the Cowichan Valley keeps getting bigger and better.
Richard Dreyfuss. The star of Cas and Dylan.